Description

Hakushu 10 Year Old

Hakushu 10 Year Old is a distinguished single malt whisky that hails from the Japanese Alps, specifically the Hakushu Distillery, which was established in 1973 by the Suntory company. Nestled amidst lush forests and pristine mountain streams, the distillery benefits from a unique microclimate that contributes to the whisky’s exceptional character. This 10-year-old expression is a testament to the artistry and craftsmanship that Japanese whisky is renowned for.

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Upon pouring, Hakushu 10 Year Old presents a pale golden hue, inviting the drinker to explore its aromatic profile. The nose is a delightful blend of fresh green apples, mint, and a hint of herbal notes, reminiscent of the surrounding nature. Subtle floral undertones and a touch of smoke add complexity, making it an intriguing experience right from the start.

On the palate, Hakushu 10 Year Old is smooth and refreshing, showcasing a vibrant mix of citrus fruits, particularly grapefruit and lemon zest, intertwined with a gentle sweetness. The whisky’s light body is complemented by a delicate spiciness, which adds depth without overwhelming the senses. The influence of the pure mountain water used in its production is evident, as it imparts a clean and crisp mouthfeel.

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The finish is where Hakushu truly shines, offering a lingering aftertaste of fresh herbs and a whisper of oak. It leaves a refreshing sensation that beckons for another sip, making it an ideal choice for both seasoned whisky enthusiasts and newcomers alike.

Hakushu 10 Year Old is not just a drink; it’s an experience that encapsulates the essence of Japanese whisky-making. Whether enjoyed neat, on the rocks, or in a highball, it embodies a harmonious balance of flavors that reflect the beauty of its alpine origins. This whisky is a perfect representation of the meticulous attention to detail and dedication to quality that defines the Japanese whisky industry.